APPETIZERS * not available until 3
p.m. on Sat & Sun
Chips and Salsa 4.95 A
threesome of corn and flour tortillas with home-made fire roasted tomato
salsa.
Add guacamole “the foursome” 2.00
Basket of Fries 4.95 With
a side of ranch dressing or Sweet potato fries for 1.00 extra.
Basket of Onion Rings 6.50
Jumbo sized rings
Harvey’s Sliders 8.95
Mini-Turkey burgers with a garlic curry sauce topped with tomatoes, onions, and
cucumbers. (3 per order)
Harvey’s Chicken Wings
12-wings 11.95 18-wings 14.95
Tossed with our own tangy, hot
sauce, served with carrot and celery sticks, and your choice of blue cheese or
ranch dressing.
Fried Calamari * 8.00
Served with a duo of sauces. Tzatziki and sweet chili sauce.
Quesadillas *
Jack &
cheddar cheese. Served with guacamole, salsa and sour cream.
Black bean
vegetarian 8.00 Chicken 9.50 Steak 10.50
Jumbo Shrimp Cocktail
10.95 Tail on Jumbo Shrimp, served with cocktail sauce. (7 per
order)
Harvey’s Sticks 7.25 Our
version of mozzarella sticks, with a twist. Mac n’ cheese, battered
and
fried, and served with a tangy sauce. (4 per order)
Chicken Tenders 10.75
Served in a basket with a trio of sweet chili sauce, ranch and honey mustard. (4
per order)
Nacho Platter * 9.50 A duo
of corn and flour tortilla, with layers of black beans, jalapeños, jack and
cheddar cheese, roasted tomato salsa and sour cream. Add
chicken 3.00 Add steak 4.00
SALADS
Dressings : House Italian , Ranch ,
1000-Island , Blue Cheese , Honey Mustard or Caesar
To any salad, add:
Grilled Chicken, or Roasted Turkey 3.00 - Flat Iron
Steak 4.00 - Tuna
2.00
Slice of garlic bread 1.00
Side Salad 4.75
Spring mixed greens, tomatoes, diced bell pepper, and shaved
parmesan.
Caesar Salad 8.50 Freshly
chopped romaine tossed in Caesar dressing with shaved parmesan and our own
seasoned croutons, topped with fresh Roma tomatoes and served with squaw
bread.
Cobb Salad 10.50 Fresh
mixed greens, grilled chicken breast, bacon, blue cheese crumbles, hard-boiled
egg, red onion, and mild guacamole.
Spinach Salad 9.00
Fresh spinach with dried cherries, candied pecans, goat cheese, and
apples.
Aztec Salad
9.75 Sliced chicken, jalapeños, jack and cheddar cheese,
tomatoes, onions, kidney beans, and corn chips. Tossed with romaine lettuce
tossed in avocado-ranch dressing.
Buffalo Chicken Salad 11.25
Freshly chopped romaine tossed in blue cheese dressing with red onions,
peppers, chips and tomatoes. Topped with breaded chicken tossed in our
spicy Harvey’s sauce.
Valli Salad 9.00
Freshly chopped romaine, red onions, roasted red
peppers, artichokes, tomatoes, kalamata olives, blue cheese crumbles, and croutons.
Chicken Tostada 10.50 A
bed of lettuce tossed in an avocado-ranch dressing inside a crispy, tomato-basil
tortilla bowl, and smothered with black beans, jack cheese, jalapenos, sour
cream, salsa and diced chicken.
SANDWICHES Your choice of fries or
salad.
Substitute onion rings, fruit, or cup of
soup. 1.95 Substitute sweet potato fries 1.00
Castro Turkey Club 9.95
Smoked turkey, tomato, lettuce, smoke bacon and cheddar on wheat toast
double-decked.
Grilled Ham & Cheese
8.95
Ham & Cheddar on Texas Bread.
WRAPS Your choice of
fries or salad
Substitute
onion rings, fruit, or cup of soup. 1.95 Substitute sweet
potato fries 1.00
Harvey’s Wrap 9.50
Smoked turkey, guacamole, sour cream, red onion, mixed greens, tomato
and alfalfa sprouts wrapped in a spinach tortilla.
Ranch Wrap 9.95
Crispy chicken or grilled chicken breast with ranch dressing, lettuce,
tomato, bacon, cheddar and jack cheese, wrapped in a tomato-basil
tortilla.
Tuna
BLT Wrap 9.50 Fresh tuna salad,
mixed greens, chopped bacon, tomato, and a little ranch dressing,
wrapped in a tomato-basil tortilla.
PANINIS
Your choice of fries or salad
Substitute onion rings, fruit, or cup of soup. 1.95
Substitute sweet potato fries 1.00
Steak 10.95 Marinated and sliced flat iron steak with grilled onions and jack cheese, with a side or chipotle aioli.
French Dip 9.95
Sliced, tender roast beef on an onion roll with a Dijon-horseradish aioli.
Served with a side of au jus sauce and fries.
Pulled pork
9.50 Tender, spice-rubbed pork topped with our cole slaw, on a toasted
onion roll with fries.
Chicken, Swiss, and Mushroom
9.50 Sliced chicken breast, sautéed mushrooms, and
Swiss cheese, with a side of roasted garlic aioli.
Tuscan Vegetarian 8.5
Tomatoes, grilled onions & mushrooms, kalamata olives, and bell
pepper, with a side of marinara.
Mediterranean Turkey 9.5
Roasted turkey, havarti cheese, and roasted red peppers with a side of
pesto aioli.
BURGERS
BUILD YOUR OWN DAMN
BURGER! 9.50
Includes
lettuce, tomato, onion, pickles and fries.
Step1 Meat:
10oz Nebraska Angus Beef
patty
¼ pound seasoned turkey patty
¼ pound Veggie black bean
patty
Grilled chicken breast
Step 2 Toppings:
Add 1.00 for
each:
Cheddar, Monterey Jack, Pepper Jack, Swiss, Blue cheese, bacon, or
guacamole
Add 0.75 for each:
Grilled onions,
mushrooms, jalapeños, or Ortega Chilies
Step 3 Bun:
Sesame Bun,
Sliced Wheat, Sliced Sourdough or Texas Bread
Step 4 Substitute fries for the following for
1.95:
• A salad with tomatoes, diced bell pepper, and shaved
parmesan.
• Onion Rings
• Seasonal fruit
• Cup of Soup
SPECIALTY
BURGERS
(The following are made with 10 oz Corn-fed Nebraska
Angus Beef patty)
Rita Moreno Burger 10.95
Topped with Ortega chili, Pepper Jack Cheese, Cilantro, and
Guacamole.
Cowboy Burger 10.50 Topped
with blue cheese and grilled onions.
Cowgirl Burger 10.95 Topped with basil, roasted garlic, and roasted
peppers, topped with jack cheese and pesto mayo.